I've never had a Cronut. Or a Milk and Cookie Shot. Call me crazy, but I just haven't ever found myself intrigued enough about Dominique Ansel's pastry wizardry to justify the calorie situation. Until now.

Shoutout to Eater for directing my attention to Unlimited Possibilities, an "after-hours dessert tasting counter" at DA's newest venture, Dominique Ansel Kitchen.

Just look at this menu, and tell me it's not pure, beautiful, delicious poetry...

Reservation for one, please.